Uhlmann Group WorldwideChristmas world­wide

Members of the Uhlmann Group are all over the world. At this Christmas time, we asked some colleagues: How do you celebrate this festive season?

Go to: China | Switzer­land | Russia | France | Brasil | Nether­lands | Germany


China

Natu­rally, there is no long Christmas tradi­tion in China. The people work on the feast days. Our colleague Lily Li Lu never­the­less enjoys the festive atmos­phere in the shop­ping malls where deco­ra­tions are put up by mid-December. Partic­u­larly young people enjoy the oppor­tu­nity to take photos.


Switzer­land

The tradi­tions in Switzer­land are very similar to those in Germany. That also means that modern times have their influ­ence: the smart­phone is increas­ingly found next to the Christmas wreath on the festively deco­rated table. This is reason enough for Manuela Hummel from Uhlmann Höfliger Schweiz to reflect on the conven­tional festive spirit.


Russia

In Russia, Father Frost (the local equiv­a­lent to Santa Claus) does not bring chil­dren presents on Christmas Eve or on the festive days, but on New Year’s Eve. This means that the exchange of gifts is often accom­pa­nied by fire­works. At this time of year, the skating rink in front of the Kreml is of partic­ular signif­i­cance to Olga Roschina from Pharma Union.


France

Yulia Pleshakova from Uhlmann France likes to listen to the classic song “Petit Papa Noël” at Christmas. Inci­den­tally, the tradi­tion of Santa Claus is kept alive by the state in France. A law passed in 1962 rules that every letter addressed to Santa Claus is to be answered with a personal post­card.


Brazil

Alline Stampfer gives us an insight into the Christmas tradi­tions in Brazil, the country in which Uhlmann Técnica Ltda. is based, and which glit­ters at Christmas with illu­mi­na­tions every­where. “Papai Noel” is like­wise impor­tant there. In some places, a big event is made of his arrival, with both chil­dren and adults marveling when he arrives by heli­copter. Not only eyes widen full of wonder at Christ­mas­time in Brazil – belts also prob­ably need to be loos­ened. The Christmas menu includes richly stuffed turkey, cod, Brazilian-style French toast, panet­tone, coconut pudding with plums, and lots of fruit. A festive meal is eaten toward midnight on Christmas Eve and again on December 25, when friends and family come to lunch. Of course, there is also no lack of presents in Brazil. They are exchanged on Christmas Eve. Doing a “secret Santa”, or “amigo secreto” as the Brazil­ians call it, is partic­u­larly popular. Vari­a­tions of this tradi­tion are also common. For example, it may be stip­u­lated that all presents be made of choco­late. The Brazilian post also plays its own “secret Santa” role. It selects those letters addressed to Santa Claus from needy chil­dren and shares presents among them. It also publishes the letters so private indi­vid­uals can select a child and orga­nize a present.


The Nether­lands

Leonie van Engelen reports that the workers’ council creates a Christmas atmos­phere at Cremer in the Nether­lands and orga­nizes a joint Christmas cookie baking session. A large Christmas tree is put up in the recep­tion area and smaller ones in the canteens. Another Cremer tradi­tion is the Christmas meal with all colleagues and presents from the company manage­ment, such as a gift voucher. The managers often wrap up the presents them­selves. The drawing of lots decides who gets which present. Most Dutch fami­lies have a Christmas tree at home and lots of candles. Presents are unwrapped on Christmas Eve or on the following morning. The Dutch fortify them­selves with a Christmas break­fast or brunch in prepa­ra­tion for a typical tradi­tion: shop­ping on the second day of Christmas. The shops open in the after­noon and many Dutch people take this oppor­tu­nity to stroll around the shop­ping centers.


Germany

It is partic­u­larly festive at the Uhlmann head­quar­ters in Laupheim. Beate Glanz reports that every depart­ment orga­nizes its own Christmas cele­bra­tion. There are jovial activ­i­ties, which can be a visit to the “Winterza­uber” in Neu-Ulm (“moun­tain lodges” of various types), a “whodunnit” dinner, bowling, a visit to the Christmas market or Berg brewery, a relaxed get-together with finger food in a pub, or going for a (fancy) meal.

A high­light for the employees at Uhlmann is the Christmas event. This has devel­oped with time from being a mulled wine gath­ering in the canteen into a festive “Weih­nacht­sza­uber” (Christmas wonder­land) in and around the festively deco­rated “cold hall”. Some 800 employees partic­i­pated last year.

A tradi­tional element of the “Weih­nacht­sza­uber” is the initial music played by the company orchestra as well as speeches held by our share­holder, Exec­u­tive Board, and workers’ council, who review the high­lights of the year and provide an outlook on the future of the company. Culi­nary special­ties are then enjoyed in the company of colleagues – the atmos­phere is corre­spond­ingly good.

Benita Haber­stroh and Jörg Sche­betka from Koch Pac-Systeme give us a general and more detailed overview of Christmas in Germany:

Tradi­tions

Partic­u­larly the baking of Christmas cookies is a very common tradi­tion in the run-up to Christmas. Many kitchens are trans­formed into Christmas bakeries during Advent, often with Christmas music in the back­ground to set the mood. “Vanillekipferl” (cres­cent-shaped, almond-vanilla cookies) are a classic among the wide selec­tion of goodies.

Visits to Germany’s most attrac­tive Christmas markets are a must for many people. One of the oldest – and prob­ably the most well-known glob­ally – is the “Christkindles­markt” in Nurem­berg. It attracts over two million visi­tors each year.

Whether ginger­bread cookies (Lebkuchen), fruit bread, or “Zwetschgen­männla” (figures made of prunes and walnuts), or grilled sausages from Nurem­berg – food plays a key role in the festive season, but drinks are not to be forgotten either! Mulled wine is the classic drink: whether red or white, the popular, hot alco­holic beverage made of wine, sugar, and spices warms up count­less visi­tors in the cold season.

Lebkuchen, Speku­latius (almond cookies), Christ­stollen (rich sweet bread) & Co. are already to be found in abun­dance on German super­market shelves from September – for Christmas gripers perhaps a curse, but good fortune for those with a sweet tooth.

Santa Claus

The most exciting part of Christmas for chil­dren is Santa Claus, the signif­i­cance of whom they cannot begin to under­stand. Whether at a Christmas market or at home when presents are exchanged: no Santa, no Christmas! In his red robes trimmed with white fur, and his long, white, bushy beard, he brings a smile to children’s faces when he takes presents out of his sack.

Deco­ra­tions

The period of Advent is accom­pa­nied by an Advent wreath in many house­holds. Usually woven out of fir branches forming a circle, it deco­rates a table or can be hung from the ceiling. The four candles are lit one after the other on each of the four Sundays in Advent. Prob­ably the most well-known Christmas rhyme asso­ci­ated with an Advent wreath is:

Advent, Advent,
a little light is burning.
First one, then two,
then three, then four.
Then Baby Jesus is at the door.

Advent calen­dars in the month before Christmas are enjoyed by chil­dren and loved ones. A “door” is opened every day from December 1 through December 24. The calendar shortens the wait and counts the days in antic­i­pa­tion of Christmas.

Music

Music plays an impor­tant role at Christmas time. Many fami­lies gather round their Christmas tree and sing on Christmas Eve. Popular German songs include “Alle Jahre wieder”, “Fröh­liche Weih­nacht überall!”, “Morgen, Kinder, wird’s was geben”, or “Stille Nacht, heilige Nacht!”. Over the past decades two other songs have become classic earworms: “Last Christmas” from Wham! and “Do They Know It’s Christmas?” from Band Aid. Both songs came out in 1984 and it is hard to imagine Christmas without them in the mean­time.

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